Andes Greens is a urban vertical indoor farm, located in Santiago de Chile, specialized in microgreens, growing them without chemicals. Microgreens are young vegetables between 7 and 14 days old, with one stem and two leaves, they are concentrated in nutrients, extremely tasty, and very convenient to eat.
Here a some Q&A so you can make a mental image of what is Andes Greens.
1. Why did I start this business? A:To help people eat in healthier ways, offering quality products, without fertilizers, pesticides, or other chemical elements. Producing locally and efficiently on a vertical farm in the city, minimizing the impact on the environment associated with the transportation of the product.
2. What are the beliefs and values that are important to us as a company?. A:
Honesty, integrity, gratitude, responsibility, improvement, service, punctuality.
3. If we could describe our brand in three words, what would they be? A:
Nutritious - Fresh - Local
4. What are the three words that we would like our clients to use to describe us? A:
Quality - nutritious - great service
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